Our dry-aged chuck roasts are full of rich, beefy flavor. Cooked low and slow, this tender cut of meat is perfect for your favorite pot roast or shredded beef recipe.
This cut can be shipped with a minimum of 6lbs of beef to ensure it arrives frozen.
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• Dry Aged for a Minimum of 14 Days
• Grass Fed and Grain Finished
• Sustainably Raised in the High Desert
• Family Ranch Raised
• USDA Inspected and Labeled in Vacuum Sealed Packages
• 100% USA Owned and Operated
• Shipped every Monday
Please note: This product cannot be shipped to a PO Box.